Appetizers & Sides
Fresh-Baked Focaccia 4.5 / 7.95
Olive oil and rock salt. 4.5
Garlic, olive oil, sun-dried tomato, mozzarella, fresh basil. 7.95
Blend of provel and mozzarella cheeses. 7.95
Chicken Tenders 8.25
Premium white tenderloins, lightly breaded and fried. Served with honey dijon, ranch, BBQ sauce or wing sauce.
Mozzarella Plate 8.5
Fresh mozzarella cheese, sun-dried tomatoes, basil, roma tomatoes, and balsamic vinegar on a bed of mixed greens. Served with house-made croutons.
Hand-Breaded Toasted Cannelloni 8.5
Beef and spinach stuffed cannelloni with light Italian breading. Served with Italian marinara.
Mozzarella Sticks 8.5
Lightly breaded and fried. Served with marinara.
Manhattan Bruschetta 8.5
A blend of artichokes, aged cheddar cheese, fresh parmesan and minced garlic on a toasted baguette. fresh spinach 9 grilled chicken 10
Homemade Chili (seasonal) 5.25
A bowl of our hearty chili topped with grated cheddar cheese and onion.
Soup of the Day (by the bowl) 5.25
House Seasoned Fries 4.25
Basket of Homemade Chips 4.5
With ranch dressing or malt vinegar.
Cheese Bread 4.5
Garlic Bread 3.25
Big City Greens
Manhattan House Salad 6.25 sm / 7.75 lg
Crisp romaine lettuce, red onions; tossed with freshly grated parmesan, diced pimentos, and provel cheese in our house vinaigrette dressing.
Caesar salad 6.25 sm / 7.75 lg
Crisp romaine lettuce tossed with red onions, homemade croutons, freshly grated parmesan cheese and our homemade Caesar salad dressing.+ Grilled chicken add 3
Uptown Greens 8.75
Mixed field greens, red onion, chevre cheese, walnuts; topped with freshly grated parmesan and served with balsamic vinaigrette.
Times Square Greens 8.75
Crisp Romaine lettuce and mixed field greens with red onion, crisp bacon, bleu cheese crumbles and walnuts; tossed in our house vinaigrette.
Fresh Mozzarella Salad 8.75
Fresh mozzarella cheese tossed with field greens, red onion, roma tomatoes, and fresh basil in a light balsamic vinaigrette, topped with fresh parmesan.
Spinach Salad 8.75
Tender spinach leaves tossed with sliced mushrooms, red onions, crisp bacon, hard- cooked egg, feta cheese and croutons in our hot bacon dressing.
Chef Salad 8.75
Romaine lettuce topped with julienne mesquite-smoked turkey, provel cheese, chopped green onion, black olives, tomatoes, and pepperoncini.
Cajun Salad 8.75
Grilled cajun seasoned chicken, romaine lettuce, red onions, grated cheddar cheese, tomatoes, cucumbers, pepperoncini, and parmesan cheese.
Buffalo Chicken Salad 8.75
Crisp romaine lettuce, red onion, and sharp cheddar. Topped with buffalo chicken (crispy or grilled), bleu cheese crumbles, and a pepperoncini. Served with Ranch dressing.
Greek Salad 8.75
Romaine lettuce, kalamata olives, crumbled feta cheese, red onion, green pepper, diced cucumbers, and tomatoes. Tossed with Greek dressing.
Luncheon Salad 5.25
Romaine lettuce, pepperoncini, fresh tomatoes, and black olives. + provel cheese add 1
- House Vinaigrette
- Homemade Caesar
- Parmesan Pepper
- Honey Dijon
- Bleu Cheese
- Lo-Cal Ranch
- Fat-Free Parmesan Pepper
- Raspberry Vinaigrette
- Balsamic Vinaigrette
.75 for split salads .50 for extra salad dressing
Served with your choice of slaw or homemade chips
New Yorker 8.5
Corned beef thinly sliced and PILED HIGH! On warm rye with swiss cheese; served with dijon mustard.
Greenwich Veggie 7.5
Cucumber, red onion, lettuce, tomato, sprouts, provel cheese and dill spread; served on thick sliced wheat bread. + avocado 7.95
Empire State BLT 8.5
Grilled bacon stacked high with lettuce, tomato and mayonnaise; served on toasted 9-grain bread.
The Manhattan Club 8.5
Layers of braunschweiger, crisp bacon, lettuce, tomatoes, red onions and a special dressing on a seeded French baguette.
Turkey Croissant 8.5
Sliced turkey breast piled high with Swiss cheese, crisp bacon, lettuce and tomatoes, served on a croissant with mayo.
Seasoned Beef 8.95
A generous portion of lean roast beef topped with melted provel; served on toasted garlic bread with a side of au jus. + grilled green pepper & onion 9.5
Italian Meatball 8.5
Homemade Italian meatballs smothered in our red sauce and covered with melted provel cheese. Served on an oven-roasted French baguette.
Chicken Salad 8.5
Chunks of grilled chicken breast tossed with lemon zest, celery, honey-dijon mustard and mayo; served on a French croissant with lettuce and tomato; or served on a bed of mixed greens with seasonal fresh fruit.
Tuna Supreme 8.5
White albacore tuna tossed with lemon zest, celery, and mayo; with avocado, sprouts and sliced tomato on 9-grain bread; or served on a bed of mixed greens with seasonal fresh fruit.
Egg Salad 7.95
Hard-cooked eggs, tossed with diced celery, onion, sweet pickle relish and a light dijon mayo. Served on 9-grain bread with lettuce and tomato.
Pick-Two Combo 8.5
Select two from the following: Half a Turkey sandwich on a baquette; soup or chili; side salad.
Served with your choice of slaw or homemade chips
Fresh Mozzarella Wrap 8.5
Whole milk mozzarella, red onion, roma tomato, with chopped fresh basil and spring mixed tossed with house dressing and wrapped in a flour tortilla.
Chicken Caeser Wrap 8.5
Grilled chicken, romaine lettuce, red onion and tomato with Caesar dressing wrapped in a flour tortilla
Turkey Club Wrap 8.5
Smoked turkey breast, bacon, crisp lettuce, tomato, and provel cheese with honey dijon-mayo wrapped in a flour tortilla.
Buffalo Chicken Wrap 8.5
Buffalo chicken (crispy or grilled), crisp lettuce, tomato, sharp cheddar cheese, and red onion, with bleu cheese dressing wrapped in a flour tortilla.
With choice of slaw or homemade chips
Three Cheese Quesadilla 8.25
Three cheeses with spinach, and roma tomatoes served in a flour tortilla and a side of sour cream & salsa.
Cajun Chicken Quesadilla 8.75
Three cheese blend with cajun grilled chicken, red onion, tomato, and zesty ranchero sauce in a flour tortilla and a side of sour cream & salsa.
Margherita Quesadilla 8.25
Low fat mozzarella, roma tomato, fresh basil, a touch of fresh garlic and a side of sour cream & salsa.
Your choice of St. Louis style thin crust or our authentic New York style crust is hand tossed then brushed with garlic and olive oil. Each New York style pizza is prepared with low fat mozzarella cheese, freshly grated parmesan and fresh herbs. 12” inch.
Al Forno 15.95
Baby spinach, red onion, mushrooms, sweet peppers, tomatoes and chevre cheese.
Fresh spinach, sweet peppers and roasted garlic; topped with walnuts and gorgonzola cheese. + seasoned sausage. 17.95
Spicy garlic marinated rock shrimp, sweet peppers, green onion, roma tomato and a touch of feta cheese; topped with fresh basil and parmesan cheese.
Grilled teriyaki chicken breast, green onion, sweet peppers and chili peppers on a spicy Thai peanut sauce base.
Roma tomatoes and fresh basil; topped with grated parmesan cheese.
Basil Pesto 17.95
Mushroom, red onion, roma tomato, grilled chicken on a basil pesto base.
Quattro Fromaggi 16.95
A symphony of cheeses: chevre, fontina, gorgonzola and mozzarella with roasted garlic; topped with fresh herbs and parmesan.
The Bronx 17.95
Barbequed chicken breast, red onion, and roasted sweet red peppers; topped with aged cheddar cheese.
Central Park 17.95
Artichokes, Kalamata olives, and roma tomatoes; topped with fresh basil and crumbled feta cheese.
Grilled spicy Cajun chicken breast, red onion, sun-dried tomatoes and chevre cheese; topped with fresh basil.
Build your own…our homemade tomato-basil sauce and provel or low-fat mozzarella cheese with your choice of crust.
9” 7.5 / 12” 9.5 / 16” 12.5
whole wheat crust (Allow 30 minutes)
9” 7.95 / 12” 10.5 / 16” 13.95
New York Pie (Allow 30 minutes)
9” 7.95 / 12” 10.5 / 16” 13.95
9” add .95 / 12” add 1.5 / 16” add 1.95
Premium Toppings & Cheese
9” add 2. / 12” add 2.75 / 16” add 3.5
9” 11.25 / 12” 16.95 / 16” 21 Pepperoni, ham, hamburger, Italian sausage, mushrooms, red onions, green peppers, and black olive topped with provel and mozzarella cheese.
9” 9.25 / 12” 13.95 / 16” 17.25 Fresh green peppers, mushrooms, red onions, and fresh tomatoes topped with mozzarella and provel cheese.
White or whole wheat crust, with any two basic pizza toppings.
Basic Pizza Toppings
- Italian Sausage Hamburger
- Fresh Basil
- Fresh Tomatoes
- Green Onions
- Red Onions
- Green Peppers
- Sweet Peppers
- Green Olives
- Black Olives
- Fresh Spinach
- Fresh Garlic
- Roasted Garlic
Premium Pizza Toppings & Cheeses
- Kalamata Olives
- Marinated Chicken Tenders
- Sun-Dried Tomatoes
- Aged Cheddar Cheese
- Feta Cheese
- Chevre Cheese
- Gorgonzola Cheese
Served with a house salad, bread and butter
Empire Plate of Spaghetti 9.25
Spaghetti noodles piled high and smothered in our marinara sauce, topped with freshly grated parmesan and two jumbo homemade meatballs.
Pasta Toscano 11.75
Penne pasta, with your choice of grilled chicken or cajun grilled chicken; fresh spinach, sun-dried tomatoes, red onion and a touch of feta cheese tossed in light garlic and olive oil; topped with fresh herbs.
Mostaccioli noodles generously covered in our homemade marinara sauce; topped with freshly grated parmesan cheese.
Beef or cheese stuffed, served with our homemade marinara sauce and topped with freshly grated parmesan cheese.
Baked Cannelloni 9.25
Two tender Cannelloni noodles stuffed with beef and spinach and baked in a rich red sauce. Topped with provel cheese
Baked Lasagna 9.25
Seasoned beef, ricotta, provel, mozzarella, and parmesan cheese, with tender lasagna noodles and our spicy red sauce.